Sun, Salmon, BBQ'ed Corn with Green Chutney

We have had some spectacularly sunny 2 to 3 days these past days. Can't help but BBQ on a weekday with such glorious weather. The first shot is of Mt. Rainier from the 520 Bridge between Seattle and Bellevue. I took it while my hubby drove. Our son's middle name is Rainier. We love this mountain so much and hope to summit it one of these days. Besides being blessed with gorgeous views in our city, we have access to alaskan wild salmon. Today I made a simple marinade of lemon juice, 1/2 orange juice with lots of pulp with dash of green chilli paste, ginger, garlic and salt. It was very nice flavor to the salmon. Our dinner tonight was corn on cob brushed with a spicy cilantro-mint chutney I made (Cilantro, mint, onion, lime juice, salt, sugar and of course green chillies for heat). Store bought spinach naan with fresh orange.